ABOUT SKYLAR GRIGGS
Skylar Griggs is a licensed registered dietitian and nutrition counselor specializing in a variety of nutrition-related conditions. Skylar has experience working in pediatric and family nutrition as well as pre/post-natal nutrition, eating disorders, weight management, cardiac risk factors including hypertension, high cholesterol and obesity, diabetes, and overall wellness. Skylar is presently the lead dietitian for the preventive cardiology division at Children’s Hospital Boston, the teaching hospital of Harvard Medical School. Skylar’s previous work includes lead outpatient dietitian for the Renfrew Center of New Jersey, an outpatient center for women with eating disorders as well as the outpatient nutritionist for Pediatric Plus Medical Group in Queens, New York.
In addition to working with clients, Skylar is a lecturer, consultant, spokesperson, and media contributor. Skylar is the nutrition news contributor for Fox25 News Boston. Additionally, Skylar is also a nutrition contributor for Boston Magazine Online. Skylar also provides corporate nutrition consulting for a number of companies including SavingStar Supermarkets. Skylar’s personal blog Newbury Street Nutrition® offers nutrition and meal tips for busy individuals and families on the go.
Skylar received her undergraduate degree in Dietetics from Syracuse University and then went on to complete her dietetic fellowship at the Bronx Veterans Affairs Medical Center. Concurrent to her internship, Skylar completed her Masters of Science in Clinical Nutrition from New York University. Skylar is an active member of the American Dietetic Association, the previous Membership Chair of the Greater New York Dietetic Association and a member of the Massachusetts Dietetic Association.